2020-08-13 / test@t
Pickled squid
A simple and quick recipe for pickled squid. It turns out delicious, you do not need to boil the squid beforehand.
Ingredients
- kulmary (carcasses) 6 pcs.
- water 0.7 liters
- bay leaf 2 pcs.
- vegetable oil 2 tbsp
- lemon juice 4 tablespoons
- wine vinegar 1 tbsp
- sugar 1 tsp.
- black pepper 1 pinch (s)
- salt 2 tsp
STEP-BY-STEP COOKING RECIPE
See more