Search recipes «Culinary school Maheev»: 52 recipes
The herring cooked in the oven turns out to be tasty and satisfying, herbs and spices give it an unu...
Onions are pickled separately, and then mixed with herring and aged in tomato-dill pickled using Mah...
Salted herring will acquire a new taste if you prepare an original marinade for it. Peas eliminate e...
It is very, very tasty! Breakfast, snack, party, snack for the feast !!!...
Herring is an undervalued fish, in my opinion. Inexpensive, but delicious. I suggest making very tas...
This delicious way of roasting marinated pieces of meat in eggplant is originally from Georgia. The ...
The kebab itself is prepared very quickly, preparation will take a small part of the time. The shish...
Very tasty, tender, moderately spicy chicken kebab will appeal to everyone, without exception, it is...
Country version of a simple pork neck shashlik with fresh vegetables and herbs, served with homemade...
If you really want a barbecue, and there is no time for a trip out of town, do not be discouraged. A...
Today we are preparing pork tenderloin shashlik with pink pickled pancakes. As a basis for the marin...
Everyone is familiar with potato or zucchini pancakes, but do you know about eggplant? She herself g...
Easy to prepare and super vitamin autumn white radish salad with ketchup and spices....
Juicy, aromatic, beautiful, healthy and very easy to prepare dish....
We often prepared such a snack when I was studying at the institute. Simple, quick and straightforwa...
For spicy lovers. The longer the snack costs, the tastier it becomes, saturated with aromas and flav...
A real autumn dish! Warming, aromatic, very homemade. Despite the lack of meat, it is very satisfyin...
A fragrant ragout of zucchini, tomatoes and onions with spices and ketchup Maheev "Shashlichny&...
Easy to prepare and very tasty dish. My husband's favorite vegetable dish. It can be served as a...
A fragrant, quick to prepare, simple and tasty zucchini dish....
Sweet peppers stuffed with cheese, cilantro and garlic in a flavored gravy based on "Krasnodars...
Greetings from sunny Bulgaria, dear culinary specialists! While here, I try to cook local cuisine. S...