Talejo Cheese
Italian semi-hard cheese made from cow's milk. It has a delicate texture and natural crust and b...
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Talejo Cheese
Ibores cheese
Ibores is a Spanish semi-hard cheese from the province of Extremadura. Traditionally made from goat&...
Cachotta cheese with sun-dried tomatoes
Semi-hard Italian fermented cheese "Ryazhenka" from BakZdrav. Sun-dried tomatoes as a fill...
Wheat-rye bread with rye sourdough
Sourdough wheat-rye bread is cooked for a long time: one dough will take most of the time. But time ...