Summer is the perfect time for outdoor barbecues and picnics, and nothing beats the taste of homemade pulled pork. With the Ninja Foodi PossibleCooker PRO, you can effortlessly create tender, flavorful pork right in your kitchen or on your patio.
Here’s a practical step-by-step guide to making delicious pulled pork, ideal for summer parties, with your Ninja Multi-Cooker. It’s simple, hands-off, and guaranteed to impress your guests.
Our top pick at a glance

Ninja MC1001 Foodi PossibleCooker PRO 8.5 Quart Multi-Co
- ✔ Weight: 15 lbs
- ✔ Dimensions: 14 x 14 x 12 inches
- ✔ Color: Stainless Steel

Ninja® 14-in-1 PossibleCooker™ PRO | 8.5qt, Sous Vide, Proof, Bake, & Steam Multicooker | Slow Cooker, Dutch Oven | Glass Lid & Integrated Spoon | Nonstick, Oven Safe Pot 500°F | Sea Salt Gray |MC1001
REPLACE 14 KITCHEN APPLIANCES IN ONE POT: This 8.5 qt multi-cooker handles slow cooking, Dutch oven, searing, sautéing,...
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Preparing the Pork for Cooking
Start with a good quality pork shoulder or butt, about 3-4 pounds. Trim excess fat if desired, and season generously with a dry rub of your choice — a mix of salt, pepper, paprika, garlic powder, and a touch of brown sugar works well for a classic flavor.
Let the seasoned pork sit for 15-20 minutes to absorb the flavors before cooking.
Cooking the Pork in the Ninja Foodi PossibleCooker PRO
- Place the seasoned pork into the Ninja Foodi PossibleCooker PRO, ensuring it fits comfortably in the 8.5-quart capacity.
- Add a cup of broth or apple juice for moisture and enhanced flavor.
- Select the ‘Pressure Cook’ function, set it to high pressure, and cook for about 60 minutes.
- Once cooking is complete, allow a natural release for 10 minutes, then quick release any remaining pressure.
The pork should be tender and easily shreddable after cooking.
Finishing Touches and Serving Tips
Remove the pork from the cooker and shred it using two forks. Mix in some of the cooking juices for added flavor and moisture. You can also toss it with barbecue sauce or a vinegar-based sauce, depending on your taste.
Serve the pulled pork on buns with coleslaw, or alongside grilled vegetables for a perfect summer feast. For extra flavor, garnish with fresh herbs or sliced jalapeños.
Additional Tips for a Summer Success
- Prepare your dry rub the night before for more intense flavor.
- Use the ‘Keep Warm’ setting to keep your pulled pork hot during outdoor gatherings.
- Leftover pork can be stored in the fridge for up to 3 days or frozen for later use.
Enjoy your outdoor feast with minimal effort, thanks to the Ninja Foodi PossibleCooker PRO’s versatility and easy cleanup.
More Details on Our Top Picks
Ninja MC1001 Foodi PossibleCooker PRO 8.5 Quart Multi-Co

The Ninja Foodi PossibleCooker PRO makes preparing flavorful pulled pork simple and efficient, perfect for summer gatherings. Its versatile cooking functions help you achieve tender results with minimal effort.
Pros:
- Easy to use pressure cooking
- Generous 8.5-quart capacity
- Enhances flavor with minimal effort
- Suitable for a variety of summer recipes
Cons:
- Learning curve for new users
- Requires pre-planning for best results
- Limited to pressure cooking and basic functions
Best for: Home cooks wanting effortless summer BBQs and outdoor meals
Not ideal for:
Bottom line: A versatile and reliable multi-cooker that simplifies summer meal prep.
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