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Articles
2020-08-13 / test@t

Baked pepper rolls with curd cheese

Baked Pepper Rolls with Hochland Cottage Cheese are a delicious snack that just melts in your mouth. The sweetish taste of baked pepper harmoniously combines with the spicy taste of curd cheese. This cold appetizer is tenderness itself!

Baked pepper rolls with curd cheese
Ingredients
  • sweet pepper 2 pcs.
  • Hochland curd cheese with herbs 140 g
  • olive oil 2 tsp
  • lemon juice 0.5 tsp
  • garlic to taste
  • parsley to taste

STEP-BY-STEP COOKING RECIPE

Step 1
o prepare a snack, you wi
To prepare a snack, you will need curd cheese, sweet peppers (I have different colors), olive oil, a little garlic (half a clove) and parsley for decoration.
Step 2
ash the pepper, put in a
Wash the pepper, put in a baking dish, sprinkle with olive oil and bake in the oven at 200 degrees until well tanned.
Step 3
ently transfer the baked
Gently transfer the baked peppers to a container, close the lid tightly and cool.
Step 4
ut the curd cheese in a b
Put the curd cheese in a bowl, add a teaspoon of olive oil, a few drops (half a teaspoon) of lemon juice and some garlic. Mix everything. The filling is ready.
Step 5
emove the peel from the c
Remove the peel from the cooled pepper, remove the seeds and partitions. Cut into long strips about 3 cm wide.
Step 6
ut a teaspoon of the fill
Put a teaspoon of the filling on a strip of pepper.
Step 7
oll up gently.
Roll up gently.
Step 8
o the same with the remai
Do the same with the remaining strips of pepper.
Step 9
e got such rolls.
We got such rolls.
Step 10
t remains only to decorat
It remains only to decorate with parsley.
Step 11
aked pepper rolls with cu
Baked pepper rolls with curd cheese and herbs are ready. Enjoy your meal!
Cooking time
35m
Servings
4
Catalog

Tags

bell pepper, dinner, breakfast, Hochland curd cheese, Rolls, Highlands,

Categories

Appetizers, New Year's Recipes, Mother's Day Recipes, Christmas Recipes,
See more