![Chicken fillet with vegetables](/images/recipes/chicken-fillet-with-vegetables/bfa5efb0.jpg)
2020-08-13 / test@t
Chicken breast with spinach and curd cheese
Chicken breast stuffed with spinach and curd cheese can be attributed to proper nutrition. The recipe is simple to execute. The result will delight lovers of delicious and healthy food.
Ingredients
- chicken breast 4 pcs.
- spinach 100 g
- curd cheese 100 g
- salt
- paprika
- pepper
STEP-BY-STEP COOKING RECIPE
Step 1
![ut the spinach in a prehe ut the spinach in a prehe](/images/recipes/chicken-breast-with-spinach-and-curd-cheese/0/be4f5965.jpeg)
Put the spinach in a preheated pan.
Step 2
![dd curd cheese to the spi dd curd cheese to the spi](/images/recipes/chicken-breast-with-spinach-and-curd-cheese/1/b0395b15.jpeg)
Add curd cheese to the spinach. Stir the cheese and spinach until smooth.
Step 3
![lace the cheese-spinach m lace the cheese-spinach m](/images/recipes/chicken-breast-with-spinach-and-curd-cheese/2/b42831a2.jpeg)
Place the cheese-spinach mixture on the chicken breast.
Step 4
![orm the chicken breast in orm the chicken breast in](/images/recipes/chicken-breast-with-spinach-and-curd-cheese/3/b442b8c4.jpeg)
Form the chicken breast into a spinach-filled cutlet. Sprinkle with salt, pepper and paprika. Bake in oven at 200 ° C for 20 minutes.
Step 5
![repared chicken breast wi repared chicken breast wi](/images/recipes/chicken-breast-with-spinach-and-curd-cheese/4/b42d86e3.jpeg)
Prepared chicken breast with filling can be eaten both hot and cold, cut into thin slices.
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