2020-08-13 / test@t

Chocolate crackers

The rich chocolate flavor of this cookie will leave no one indifferent. And you can determine the intensity of taste for yourself, as it depends on the% cocoa content in chocolate.

Chocolate crackers
  • dark chocolate 70% cocoa 100 g
  • flour 1.5 glass (s)
  • chicken eggs 2 pcs.
  • sugar 100 g
  • butter 50 g
  • baking powder 5 g
  • salt 1 pinch (s)
  • icing sugar 2 tbsp


Step 1
eat chicken eggs with sug
Beat chicken eggs with sugar and salt with a mixer.
Step 2
elt the dark chocolate in
Melt the dark chocolate in a water bath, melt the butter in a small ladle over low heat. Add the melted chocolate and butter to the beaten eggs and stir.
Step 3
tart adding flour and bak
Start adding flour and baking powder sifted through a sieve into the dough in small portions, constantly kneading it. Cover the container with the finished dough with foil and refrigerate for 1.5 hours.
Step 4
orm small balls from the
Form small balls from the finished dough, roll them in powder and put on a baking sheet covered with baking paper.
Step 5
ake the chocolate chip co
Bake the chocolate chip cookies in an oven preheated to 200 ° C for 15 minutes.
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