2020-08-13 / test@t
Chopped chicken cutlets
- chicken fillet 800 g
- bow 1
- eggs 2 pcs.
- sour cream 2 tbsp
- flour 2 tbsp.
STEP-BY-STEP COOKING RECIPE
Cut the chicken fillet into small pieces.
Add finely chopped onion, eggs and salt to the fillet.
Then add flour sifted through a sieve. Mix everything thoroughly.
After we put sour cream. Mix everything thoroughly again and leave for 30 minutes.
When the fillet is marinated, use a tablespoon to spread the minced meat in a hot pan and form the cutlets. Fry cutlets until golden brown.