2020-08-13 / test@t

Curd cheese snack balls

A light snack made from Hochland cottage cheese with added ham and vegetables can be offered to the family for breakfast or served to guests at the festive table.

Curd cheese snack balls
  • "Cream cheese" Hochland 200 g
  • ham 100 g
  • small sweet red pepper 1 pc.
  • small fresh cucumber 1 pc.
  • salt 1 pinch (s)
  • freshly ground black pepper 1 pinch (s)
  • fresh dill 0.5 bunch (a)
  • ground sweet red paprika 2 tbsp
  • ground walnuts 3 tbsp


Step 1
ut the ham into small cub
Cut the ham into small cubes.
Step 2
ash the cucumber, dry, cu
Wash the cucumber, dry, cut into small cubes.
Step 3
epper to remove seeds, wa
Pepper to remove seeds, wash, dry. Cut into small cubes.
Step 4
ut the curd cheese in a b
Put the curd cheese in a bowl, add the chopped ham.
Step 5
lace chopped cucumber and
Place chopped cucumber and bell peppers in a bowl. Salt, pepper, mix the mass.
Step 6
ash the dill, dry with a
Wash the dill, dry with a paper towel, finely chop.
Step 7
orm balls with a diameter
Form balls with a diameter of about 2-2.5 cm from the curd mass. Roll some of the balls in chopped dill.
Step 8
oll the second part of th
Roll the second part of the balls in sweet paprika.
Step 9
oll the remaining balls i
Roll the remaining balls in chopped walnuts.
Step 10
lace the snack balls on a
Place the snack balls on a plate. Insert a skewer into each ball.
Step 11
ecorate the appetizer wit
Decorate the appetizer with any greens to taste and serve.
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