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Articles
2020-08-13 / test@t

Fried zucchini with cheese sauce

Fried zucchini is most often served with sour cream or mayonnaise, herbs and garlic. We offer a new accompaniment option - a sauce made with soft cheese and sour cream with herbs, which is very tasty and nutritious.

Fried zucchini with cheese sauce
Ingredients
  • 4 medium courgettes
  • 200 g sour cream
  • 150 g feta cheese or feta cheese
  • 1 bunch mixed herbs (basil, parsley, mint)
  • melted butter
  • salt, freshly ground black pepper

STEP-BY-STEP COOKING RECIPE

Step 1
Cut the courgettes (peeled or not, optional) into 1.5–2 cm thick circles. Fry in a heavy-bottomed skillet in melted butter until golden brown on both sides. This can be done in the evening, and just warm up quickly in the morning. Salt and pepper the prepared zucchini.
Step 2
For the cheese sauce, chop the herbs with a knife or blender. Mash the cheese with a fork, mix with herbs and sour cream (this can also be done in the evening).
Step 3
Spread the hot zucchini on plates, top with the sauce, pepper and serve immediately.
Cooking time
25m
Servings
4
Catalog

Tags

cheese, greens, feta, soft cheese, cheese sauce, recipes with sour cream, fried zucchini,

Categories

Snacks, Healthy Lunch Recipes, Sandwich Wraps and Roll-Up Recipes, Sandwich Recipes, Vegetable Side Dishes, Mediterranean Diet Recipes, Gluten-Free Recipes, Low Cholesterol Recipes, Low-Sodium Recipes,
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