2020-08-13 / test@t

New year nut cake

This cake was baked by my grandmother when she came to visit, now I bake it for my children. My grandmother used to decorate it with nuts, but I make Christmas trees from mastic.

Ingredients

egg 2 pcs.
sour cream 1 glass (s)
sugar 1 cup (s)
flour 1 cup (s)
soda quenched with vinegar 0.5 tsp.
milk (cream) 1.5 glass (s)
sugar (cream) 1 cup (s)
butter (cream) 300 g
flour (cream) 2 tablespoons

STEP-BY-STEP COOKING RECIPE

Step 1

Fry the nuts and cut with a knife. Prepare the dough. Beat eggs with sugar, add sour cream, soda, quenched with vinegar, flour and half of the nuts. Bake the cake, cut it in two and cool.

Step 2

Prepare the cream. 2 tbsp Mix flour with 0.5 cups of cold milk. Boil 1 glass of milk, add diluted flour and brew the cream, cool, add butter and sugar, beat everything into a foam. Smear the cake with cream and sprinkle with the remaining nuts.

Step 3

This is how I make Christmas trees from mastic. Roll out the mastic, dust it with starch, cut the "snowflakes" into blanks. In the middle of each snowflake, poke a hole with a toothpick and leave to dry and keep their shape.

Step 4

Then roll a pea out of mastic, put it on a toothpick, then put on a snowflake.

Step 5

So, alternating peas and snowflakes of different diameters, create a Christmas tree, stick a cone of mastic on top.

Step 6

Make a decor on the Christmas tree from various sugar sprinkles.

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