2020-08-13 / test@t

Nohut ezme / Chickpea pate with baked garlic

This pate is surprisingly satisfying. The base is chickpeas, if you don't like chickpeas, replace them with white beans. Baked garlic loses its sharpness and becomes delicate, tender, with a light pleasant aroma

Nohut ezme / Chickpea pate with baked garlic