2020-08-13 / test@t

Stewed vegetables with sausages

Many children are very fond of stewed vegetables with sausages like in the school cafeteria. And housewives at home will make this recipe very easy.

Stewed vegetables with sausages
Ingredients
  • potatoes 8 pcs.
  • onion 1 pc.
  • carrots 1 pc.
  • head of white cabbage 0.5 pcs.
  • sausages 10 pcs.
  • tomato paste 2 tbsp
  • water
  • bay leaf 3 pcs.
  • ground black pepper
  • salt

STEP-BY-STEP COOKING RECIPE

Step 1
ut the onion into feather
Cut the onion into feathers and fry in sunflower oil.
Step 2
ub the carrots on a coars
Rub the carrots on a coarse grater and also fry in sunflower oil.
Step 3
hop the cabbage, transfer
Chop the cabbage, transfer to a deep frying pan and fry.
Step 4
ut the fried onions, carr
Put the fried onions, carrots and cabbage into a cauldron.
Step 5
dd diced potatoes to vege
Add diced potatoes to vegetables
Step 6
nd sliced sausages.
and sliced sausages.
Step 7
alt, pepper, put bay leaf
Salt, pepper, put bay leaf.
Step 8
dd tomato paste and fill
Add tomato paste and fill it halfway with water.
Step 9
immer vegetables with sau
Simmer vegetables with sausages covered for 40 minutes.
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