![Celery casserole with lamb](/images/recipes/celery-casserole-with-lamb/baf65573.jpg)
2020-08-13 / test@t
Triangular cutlets in waffle crust
Waffle cutlets are an unusual version of regular cutlets.
Ingredients
- pork 500 g
- wafer cakes 2 pcs.
- onion 1 pc.
- eggs 2 pcs.
- salt
STEP-BY-STEP COOKING RECIPE
Step 1
![e wash the meat, cut into e wash the meat, cut into](/images/recipes/triangular-cutlets-in-waffle-crust/0/bf58a71d.jpg)
We wash the meat, cut into medium pieces. Peel the onion, cut into several parts. We pass the chopped meat and onions through a meat grinder twice. Add the egg, salt to the resulting minced meat and mix thoroughly.
Step 2
![ake one waffle cake and u ake one waffle cake and u](/images/recipes/triangular-cutlets-in-waffle-crust/1/b6bb325a.jpg)
Take one waffle cake and use it as a base.
Step 3
![e spread the minced meat e spread the minced meat](/images/recipes/triangular-cutlets-in-waffle-crust/2/b12961dc.jpg)
We spread the minced meat on it in an even layer.
Step 4
![over with the second cake over with the second cake](/images/recipes/triangular-cutlets-in-waffle-crust/3/b3a93721.jpg)
Cover with the second cake on top, pressing it well. Leave the cakes with meat on for 25 minutes, so that they become soft and do not crumble when cutting.
Step 5
![hen we cut the cakes into hen we cut the cakes into](/images/recipes/triangular-cutlets-in-waffle-crust/4/b00b45cb.jpg)
Then we cut the cakes into eight equal parts.
Step 6
![reak the egg and beat it reak the egg and beat it](/images/recipes/triangular-cutlets-in-waffle-crust/5/b6877289.jpg)
Break the egg and beat it with a fork. Grease each resulting cutlet with an egg mixture.
Step 7
![ry cutlets over medium he ry cutlets over medium he](/images/recipes/triangular-cutlets-in-waffle-crust/6/bd1e6760.jpg)
Fry cutlets over medium heat on both sides. We serve hot.
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