One of the most popular recipes for horseradish infusion is horseradish on honey with lemon juice, which give it a slightly yellowish color, bright aroma and pleasant aftertaste.
- 100 g fresh horseradish root
- 4 tsp fragrant liquid honey (lime is best)
- 2 tbsp. l. freshly squeezed lemon juice
- 1 liter of vodka