Pie with plums and cottage cheese
2020-08-13 / test@t
Pears in crystal
Everyone, without exception, will like the delicious dessert "Pears in Crystal". Cook it and pamper your loved ones!
Ingredients
- pear - 5 pcs.
- orange - 1 pc.
- flour - 350 gr.
- baking powder - 1 tsp
- sugar - 300 gr.
- lemon - 1 pc.
- cold water - 350 ml.
- boiling water - 300 ml.
- butter - 150 g.
- salt - 1/2 tsp
- egg - 3 pcs.
- apple cider vinegar - 1 tablespoon
- milk cream 33% - 75 ml.
STEP-BY-STEP COOKING RECIPE
Step 1
Prepare the base of the pie. Combine salt, baking powder and flour (300 g). Add butter and grind with flour.
Step 2
Prepare the cream. Mix flour (2 tablespoons) and sugar (2 tablespoons). Gradually add 125 ml of pear syrup, whisking continuously with a mixer. In a separate bowl, beat 2 eggs with cream. Connect both masses. Mix well. The cream is ready. It turns out to be liquid in consistency. It will thicken during baking.
Step 3
For pears, cut off the bottoms slightly so that they are more stable. Put them in the base of the cake.
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