2020-08-13 / test@t

Tuna Cheese Sandwich

Suitable for a hearty breakfast, as well as a light lunch or snack during the day. These sandwiches can be prepared for future use and taken with you to work or to a picnic.

Tuna Cheese Sandwich
Ingredients
  • 8 slices toast bread
  • canned tuna 120 g
  • cheese 50 g
  • eggs 1 pc.
  • mayonnaise

STEP-BY-STEP COOKING RECIPE

Step 1
rate the cheese on a coar
Grate the cheese on a coarse grater.
Step 2
oil the egg hard-boiled,
Boil the egg hard-boiled, then cool under cold water, peel and grate on a coarse grater.
Step 3
pen a can of canned tuna,
Open a can of canned tuna, drain all the liquid. Put the tuna in a bowl and mash with a fork. Add grated cheese and egg to a bowl of tuna, add mayonnaise and mix everything thoroughly.
Step 4
ake toast bread and put a
Take toast bread and put a quarter of the resulting fish salad on top of it. Cover with a second piece of bread. Repeat this procedure with the remaining bread and fish filling.
Step 5
lace the grill panels in
Place the grill panels in the multibaker. When the baker is preheated, place the sandwiches on the plate and close the lid of the baker. Cook sandwiches for 6 minutes. Then take out the ready-made sandwiches and serve hot.
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