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Articles
2020-08-13 / test@t

Zucchini noodles with tomatoes and sesame seeds

Zucchini noodles are a healthy and vegetarian alternative to classic pasta. We suggest preparing it with delicate avocado and black sesame seeds. This pasta is best served with fish and seafood instead of a side dish.

Zucchini noodles with tomatoes and sesame seeds
Ingredients
  • 4 medium zucchini
  • 2 tsp olive oil plus for frying
  • 2 avocados
  • 4 medium meaty tomatoes
  • 2 limes
  • 3 tbsp. l. apple cider vinegar
  • ground chili
  • 4 tbsp. l. black sesame
  • 1 lime to serve
  • salt, freshly ground black pepper

STEP-BY-STEP COOKING RECIPE

Step 1
Grate the zucchini on a coarse grater or chop with a special tool to make noodles. Heat oil in a skillet and sauté the zucchini until soft.
Step 2
Cut the avocado and tomato pulp into cubes and drizzle immediately with lime juice. Toss the noodles with avocado, tomato and dill.
Step 3
Season the noodles with olive oil and vinegar, and season with chili powder.
Step 4
Divide and sprinkle with sesame seeds. Serve garnished with lime wedges.
Cooking time
35m
Servings
4
Catalog

Tags

avocado, zucchini, lime, chili, sesame, vegetable noodles,

Categories

Lunch, Lenten recipes, Pasta and Noodle Recipes,
See more