Moroccan eggplant stew
2020-08-13 / test@t
Cauliflower pizza with tomatoes and mozzarella
Did you order pizza? Then prepare it yourself. Cauliflower pizza will turn out to be hearty, tasty, and most importantly, healthy. And it will appeal to those who love pizza, but do not like extra calories.
Ingredients
- 500 g cauliflower
- 1 large egg
- 90 g of grated Parmesan cheese
- 100 g almond flour
- 1 clove of garlic
- ½ tsp dry italian seasoning
- ½ tsp salts
- ¼ tsp black pepper
- 140 g of grated Parmesan cheese
- 125 ml Italian Marinara sauce
- ¼ cups of basil leaves
- ½ tsp red pepper (optional)
STEP-BY-STEP COOKING RECIPE
Step 1
Preheat the oven to 210 C. Grate the cauliflower on a fine grater or chop it in a food processor. Transfer the resulting mass to a towel and squeeze to remove excess liquid.
Step 2
Combine cauliflower, egg, parmesan, almond flour, garlic, Italian seasoning, salt and black pepper until mixture is smooth.
Step 3
Form the resulting dough into a circle with a diameter of 30 cm. Line a baking sheet with parchment paper, grease it with oil. Place pizza on top and bake in oven until golden brown for 20 minutes.
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