2020-08-13 / test@t
Bannica
Bulgarian pie with ketchup and cheese is the perfect combination.
Ingredients
- filo dough 500 g
- suluguni cheese 200 g
- feta cheese 200 g
- egg 4 pcs.
- milk 1.5 glass (s)
- butter 200 g
- ketchup 10 g
STEP-BY-STEP COOKING RECIPE
Step 1
Grate suluga cheese and feta cheese, add 3 eggs, mix everything. A gruel formed.
Step 2
We take, melt the butter, put 1 layer of filo dough on a silicone mat, coat with oil and put the gruel dotted across the entire layer.
Step 3
Next, put a sheet of filo dough and coat with oil, then gruel and so alternate.
Step 4
The last layer is the filo dough sheet. mix one egg with 1.5 cups of milk and pour in our layer cake
Step 5
Leave to bake for 40 minutes at 180 degrees.
Step 6
Take it out of the oven, sprinkle with water and serve with ketchup.
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