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Articles
2020-08-13 / test@t

Biscuit with currants

Biscuit with currants
Ingredients
  • For the test:
  • cottage cheese 100 g
  • whole grain flour 200 g
  • salt to taste
  • cinnamon KOTANY 1 tsp
  • egg 1 pc.
  • butter 100 g
  • For filling:
  • red and white currants 300 g
  • sugar 100 g
  • corn starch 1 tbsp

STEP-BY-STEP COOKING RECIPE

Step 1
or the dough, put sifted
For the dough, put sifted flour, salt, cinnamon, cottage cheese in a bowl. Add chopped butter. Rub into crumbs with your hands.
Step 2
dd the egg and knead the
Add the egg and knead the dough. Wrap the dough in plastic wrap and put in the refrigerator for a while.
Step 3
or the filling, separate
For the filling, separate the berries from the twigs. Wash and place on a paper towel.
Step 4
dd starch, sugar to the b
Add starch, sugar to the berries, mix.
Step 5
oll out the dough and put
Roll out the dough and put the filling on it.
Step 6
old the edges of the doug
Fold the edges of the dough to the middle.
Step 7
ake in an oven preheated
Bake in an oven preheated to 180 degrees for 30 minutes.
Step 8
njoy your meal!
Enjoy your meal!
Preparation time
10m
Cooking time
45m
Servings
6
Catalog

Tags

currant, curd dough, breadcrumbs, pie, Red Ribes, summer recipes, pie with berries, currant pie,

Categories

Cakes, Valentines's Day Recipes,
See more