Raspberry-vanilla-apricot cake financier
2020-08-13 / test@t
Cake with strawberries, pistachios and black pepper
Tortini - small Italian muffins made using muffin technology. They are baked with fruits and berries, but there are also cake without filling. They are usually eaten for breakfast with a cup of cappuccino. And also a cake is a great gift. Put the muffins in the basket and pack nicely.
Ingredients
- 180 g flour
- 130 g of sugar
- 100 g butter
- 3 eggs
- 150 g strawberries 1 handful of peeled pistachios
- 7 g baking powder
- 1/2 tsp freshly ground black pepper
- a pinch of salt
- butter for greasing molds
STEP-BY-STEP COOKING RECIPE
Step 1
1. Sift flour with baking powder, pepper and salt into a bowl.
Step 2
2. Melt the butter and cool slightly. Beat eggs and sugar lightly, add melted butter.
Step 3
3. Chop strawberries, coarsely chop pistachios.
Step 4
4. Mix the contents of two bowls, stirring as little as possible, add strawberries and pistachios at the very end.
Step 5
5. Preheat the oven to 180 ° C. Grease the tins, fill them 2/3 full with dough and bake for 20-25 minutes. Check readiness with a wooden stick. Cool it down.
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