2020-08-13 / test@t

Druzhburger with beef cutlet

If you are friends, then strong, if a burger, then a friend. On a black bun, with beef cutlet and slightly melted cheese, with mayonnaise and ketchup from the heart. It may not be the healthiest snack option, but for a special occasion, once is the right thing.

Ingredients

black burger bun - 1 piece
minced chicken -180 g
Cheddar cheese -25 g
homemade mayonnaise -25 g
ketchup -15 g
onion -15 g
tomato -30 g
leaf salad - 15 g

STEP-BY-STEP COOKING RECIPE

Step 1

Cut a black roll in half and dry it in a pan.

Step 2

Form a cutlet from minced meat and put in a preheated frying pan greased with vegetable oil. Fry on each side for 4-5 minutes, until the cutlet is golden brown.

Step 3

Put cheddar cheese on the cutlet so that it melts a little.

Step 4

To assemble the burger: put lettuce on the bottom of the roll, coat with homemade mayonnaise, then put tomatoes, onions, a cutlet with cheese, coat with ketchup and cover with the top of the roll.

Servings

Catalog