Satsibeli chicken
2020-08-13 / test@t
Steamed dumplings with potatoes and meat
Ingredients
- egg 1 pc.
- water 140 ml
- flour 3 glass (s)
- salt 1 tsp
- chili ketchup from Maheev 2 tbsp.
- Maheev mayonnaise with quail eggs-for serving
- green onions for serving
- potatoes 4 pcs.
- minced pork 350 g
- salt to taste
- ground black pepper - to taste
STEP-BY-STEP COOKING RECIPE
Step 1
I made the dough in KhP (but you can knead it by hand). To do this, put the ingredients for the dough in the HP bowl in a certain sequence - egg, water, flour, salt, turn on the dough mode.
Step 2
Roll out the dough on a floured surface and cut 8-9 cm circles out of it. Put 1.5-2 tsp for each circle. fillings. Gather the edges of the dough up and pinch the edges of the dough with a fold. Steam the dumplings for 40 minutes.
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