2020-08-13 / test@t
Barbecue at home
When May Day comes, you always want to taste a delicious barbecue with mushrooms and your favorite Maheev ketchup
Ingredients
- meat 1 kg
- mushrooms 300 g
- salt 10 g
- pepper 10 g
- mayonnaise 300 g
- onion 2 pcs.
STEP-BY-STEP COOKING RECIPE
Step 1
We marinate already cut pieces of meat for barbecue. To do this, we take mayonnaise, mix with salt and pepper, mix with our pieces of meat so that they are completely in mayonnaise sauce.
Step 2
Add onion and mix. We leave in the refrigerator for a day.
Step 3
We take out the meat in a day and begin to fry on skewers on the grill. In parallel, we take my mushrooms, then string them on skewers.
Step 4
The meat and mushrooms are thoroughly fried, remove from the skewer. They are ready to eat. Serve the meat with mushrooms and ketchup.
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