2020-08-13 / test@t

Candied pumpkin

Delicious candied pumpkin fruits, they look like candy.

Candied pumpkin
Ingredients
  • peeled pumpkin 1 kg
  • sugar 1 kg
  • water 1 ml

STEP-BY-STEP COOKING RECIPE

Step 1
We take a delicious, sweet pumpkin. Chopped pumpkin should be 1 kg.
Step 2
Put sugar in a large saucepan and pour a glass of water. We put sugar syrup to cook.
Step 3
When the syrup boils, put it on a small fire and cook until thickened.
Step 4
Cut the pumpkin into small cubes.
Step 5
When the syrup thickens, put the pumpkin pieces in it. You need to interfere.
Step 6
Boil the pumpkin in syrup for 10 minutes.
Step 7
After the pumpkin has boiled, we soak it in syrup for a day.
Step 8
Put the pieces of candied pumpkin fruit on parchment paper - they should dry for about 2 days.
Step 9
After two days, the candied pumpkin fruits have dried up and look like candy
Step 10
Sprinkle the candied fruits with icing sugar.
Step 11
Enjoy your tea!
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