2020-08-13 / test@t
Chicken fillet in soy sauce
Ingredients
- chicken fillet 500 g
- soy sauce 2 tbsp
- honey 1 tbsp
- tomato paste 1 tbsp
- garlic 5 g
STEP-BY-STEP COOKING RECIPE
Step 1
First of all, cut the chicken into cubes and fry until golden brown.
Step 2
Next, chop the garlic finely and add to the chicken.
Step 3
We make the sauce, add 1 tbsp to the container. a spoonful of honey.
Step 4
Add 1 tbsp. a spoonful of tomato paste.
Step 5
Add two tablespoons of soy sauce.
Step 6
Mix all this well and add to our chicken, put on a slow fire and let stand on the stove for another 5 minutes.
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