![Puerto Rican Pigeon Pea Rice](/images/recipes/puerto-rican-pigeon-pea-rice/b8558b4c.jpg)
2020-08-13 / test@t
Chicken on a vegetable "pillow"
A great combination of tender chicken meat and juicy vegetables.
Ingredients
- chicken 1.2 kg
- zucchini 3 pcs.
- eggplant 2 pcs.
- large carrots 2 pcs.
- large onions 2 pcs.
- red sweet pepper 2 pcs.
- salt 3 pinch (s)
- freshly ground black pepper 2 pinch (s)
- curry powder 1 tsp
- lemon juice 2 tbsp
- vegetable oil 1 tbsp
STEP-BY-STEP COOKING RECIPE
Step 1
![ash the chicken (I have c ash the chicken (I have c](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/0/b41a5ac2.jpg)
Wash the chicken (I have chicken parts - wings, drumsticks, thighs), dry with a paper towel. Put in a cup, sprinkle with salt, pepper, curry, pour in lemon juice, stir. Cover the cup with a lid and refrigerate for 1 hour to marinate.
Step 2
![hile the meat is marinati hile the meat is marinati](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/1/b396938b.jpg)
While the meat is marinating, prepare the vegetables. Wash the eggplants, dry, cut into slices 3-4 mm thick.
Step 3
![eel the carrots, wash, dr eel the carrots, wash, dr](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/2/b246dd6e.jpg)
Peel the carrots, wash, dry. Cut into thin circles.
Step 4
![epper to remove seeds, wa epper to remove seeds, wa](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/3/bab27869.jpg)
Pepper to remove seeds, wash, dry. Cut the pepper into large pieces.
Step 5
![eel and wash the onion. C eel and wash the onion. C](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/4/bfcdfea7.jpg)
Peel and wash the onion. Cut into rings.
Step 6
![ash the zucchini, dry wit ash the zucchini, dry wit](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/5/bed5290e.jpg)
Wash the zucchini, dry with a towel. Cut into thin circles.
Step 7
![rease a baking dish with rease a baking dish with](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/6/b1d40cbb.jpg)
Grease a baking dish with vegetable oil. Put the mugs of eggplant, add a little salt.
Step 8
![ut the carrot circles on ut the carrot circles on](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/7/be3eac03.jpg)
Put the carrot circles on the eggplants.
Step 9
![ut onion rings, salt and ut onion rings, salt and](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/8/bd64a46a.jpg)
Put onion rings, salt and pepper a little.
Step 10
![ut a layer of zucchini on ut a layer of zucchini on](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/9/b7fa6361.jpg)
Put a layer of zucchini on the onion, then pepper. Salt and pepper a little.
Step 11
![ut chicken pieces on vege ut chicken pieces on vege](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/10/b6815f2b.jpg)
Put chicken pieces on vegetables.
Step 12
![over the form with foil a over the form with foil a](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/11/bdecd296.jpg)
Cover the form with foil and place in the oven, preheated to 180 degrees, for 25 - 30 minutes. Then remove the form from the oven, carefully remove the foil. Place the dish in the oven for another 0.5 hour.
Step 13
![emove the dish with the f emove the dish with the f](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/12/bde1abf2.jpg)
Remove the dish with the finished dish from the oven.
Step 14
![rrange the chicken with v rrange the chicken with v](/images/recipes/chicken-on-a-vegetable-quot-pillow-quot/13/b95a00bf.jpg)
Arrange the chicken with vegetables in portions, garnish with any herbs and serve.
See more