Cashew Chicken Curry
2020-08-13 / test@t
BBQ chicken wings
Ingredients
- chicken wings 500 g
- onion 50 g
- garlic 10 g
- fresh ginger 10 g
- sugar 50 g
- honey 50 g
- paprika 1 tsp.
- hot pepper 0.5 tsp.
- soy sauce 3 tbsp
- apple cider vinegar 40 g
- lemon juice 3 tablespoons
- salt 1 pinch (s)
- black pepper 2 pinch (s)
- vegetable oil 3 tbsp.
- tomato ketchup "Maheev" (classic) 100 g
STEP-BY-STEP COOKING RECIPE
Step 1
The first step is to prepare the wings. We separate the most extreme part. We won't need it.
Step 2
Divide each wing into two parts. Salt, pepper.
Step 3
Cooking the sauce. Finely chop the onion and fry with paprika and red pepper until golden brown. Three garlic and ginger on a fine grater and add to the onion. Fry lightly. Add sugar and cook, stirring occasionally, until the sugar turns into caramel. Add honey. We mix. Cooking for a couple of minutes. Add lemon juice, apple cider vinegar, soy sauce. Add some balsamic sauce if desired. Simmer until the vinegar smell disappears.
Step 4
Add ketchup and mustard, simmer for a couple of minutes, punch with a blender and simmer until thick.
Step 5
Sprinkle the wings with oil and grill until tender. Cover with barbecue sauce and cook for another 2-3 minutes on each side.
See more
