2020-08-13 / test@t
Cherry muffin
Ingredients
- cherry juice 1 tbsp
- icing sugar 60 g
- flour 240 g
- frozen cherries 1/2 cup (s)
- butter 240 g
- baking powder 1.5 tsp
- baking soda 1/4 tsp
- sugar 75 g
- salt 1 pinch (s)
STEP-BY-STEP COOKING RECIPE
Step 1
Then combine it with yogurt, add the remaining dry ingredients, mix until smooth. The cake dough is ready, add the frozen cherries, mix and place the dough in a rectangular cake pan.
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