2020-08-13 / test@t

Cookies "Union"

Delicious, delicate and easy-to-prepare cookies with a layer of apricot jam TM "Maheev".

Ingredients

wheat flour 250 g
chicken egg (220 g) 4 pcs.
butter 200 g
sugar 200 g
vanilla essence (to taste)
wafer sheets 2 pcs.
apricova jam TM "Maheev" 300 g

STEP-BY-STEP COOKING RECIPE

Step 1

All products should be at the same temperature, room temperature. Beat eggs and sugar for about 3-4 minutes until lightness. Add softened butter and vanilla essence, mix, add gradually sifted flour, add in parts, you may need it even less. Stir the mass. The dough should be like thick sour cream. Baking powder or baking soda was not used in the recipe.

Step 2

Divide the dough in two. Cover the baking sheet with baking paper, lay out the first part of the dough and use a spatula to distribute on paper about 32/31 cm in size, bake in an oven preheated to 200 degrees for 10-12 minutes, do not dry.

Step 3

Cut the cooled cake on both sides to the size of two wafer sheets folded together (the size of two wafer sheets is 29/30 cm for me) and then cut the cake in half. Do the same with the second part of the test. We will have 4 cakes the size of one waffle crust (15/29 cm).

Step 4

Smear the waffle sheet with TM "Maheev" jam, put the first cake layer, coat with jam again, cover with the second cake layer - smear it, the third cake layer - smear it, 4 cake layer - smear it, cover with the second waffle sheet. Put a cutting board on top and place the load. Leave it on for a few hours, preferably overnight.

Step 5