2020-08-13 / test@t
Djiadzhik
Ciadzhik - Turkish salad or thick sauce, served with meat. Turkish meat dishes are quite fatty and high-calorie, so this light salad dressing gives lightness and freshness to the meal. The recipe is simple and affordable even for a novice housewife.
Ingredients
- fresh cucumber 1 pc.
- natural yogurt or sour cream 3 tbsp.
- garlic clove 1 pc.
- olive oil 1 tbsp
- dried mint 4 pinch (s)
- salt 1 pinch (s)
STEP-BY-STEP COOKING RECIPE
Step 1
Peel the cucumber and chop finely.
Step 2
Combine cucumber, mint, butter and pressed garlic.
Step 3
Add yogurt, salt.
Step 4
Mix everything and serve. Enjoy your meal!
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