Vertical Mango-Raspberry Cake
2020-08-13 / test@t
Magic Christmas cake Panettone
Delightful in taste and very solemn in appearance. With the most delicate airy crumb and fragrant dried fruits infused with tea and intoxicating.
Ingredients
- 2 cute eggs;
- 3 yolks;
- 200 g milk warmed up to 37 ° (easily checked with your finger);
- 150 g of sugar;
- 15 g vanilla sugar;
- 11 g (sachet) fast-acting yeast;
- 125 g butter at room temperature;
- 700 g of sifted flour;
- a pinch of salt;
- 300 g of dried fruits (white and dark raisins, dried cranberries - soak a couple of hours or the day before in strong tea and fragrant alcohol);
- 100 g of coarsely chopped nuts (almonds and hazelnuts, pre-dry in the oven for 10 minutes at 140 *).
STEP-BY-STEP COOKING RECIPE
Step 1
Knead the dough for 5 minutes, and then add in portions the soft butter and continue kneading until the ingredients are complete friendship and unity and beautiful smoothness without an oily sheen of your dough (another 5-7 minutes).
Step 2
Put the dough in molds, cover with a towel and send to rest and rise for forty to fifty minutes in a warm place.
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