![Rice porridge with oranges](/images/recipes/rice-porridge-with-oranges/b76c37d9.jpg)
2020-08-13 / test@t
Mini omelets "Assorted"
Experiment, add toppings to your liking.
Ingredients
- eggs 5 pcs.
- onion 0.5 pcs.
- tomato 0.5 pcs.
- champignons 30 gr.
- boiled sausage 3 slices
- cheese 20 gr.
- vegetable oil
- salt to taste
STEP-BY-STEP COOKING RECIPE
Step 1
![ut the onion into small c ut the onion into small c](/images/recipes/mini-omelets-assorted/0/b6e4cb0e.jpg)
Cut the onion into small cubes. Cut the champignons into plates. Cut the boiled sausage and tomato into medium-sized cubes. Three cheese on a fine grater.
Step 2
![n a frying pan, fry the o n a frying pan, fry the o](/images/recipes/mini-omelets-assorted/1/b8496a39.jpg)
In a frying pan, fry the onions with mushrooms, add a little salt. Fry the sliced sausage. And also fry the tomatoes, slightly salting them. Put the prepared ingredients in the cells of the silicone mold.
Step 3
![ake a bowl, break eggs in ake a bowl, break eggs in](/images/recipes/mini-omelets-assorted/2/b918083f.jpg)
Take a bowl, break eggs into it, add salt. Beat the eggs with a whisk.
Step 4
![e distribute the egg mixt e distribute the egg mixt](/images/recipes/mini-omelets-assorted/3/b9b19142.jpg)
We distribute the egg mixture into the cells of the silicone mold.
Step 5
![e put the silicone mold i e put the silicone mold i](/images/recipes/mini-omelets-assorted/4/b9097000.jpg)
We put the silicone mold in the oven and bake the omelettes at 180 ° C for 20 minutes, after which we remove the mold from the oven and carefully remove the finished omelettes from it, put them on plates and serve.
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