2020-08-13 / test@t

Mint Opera Cake

Delicious cake for those who love mint-chocolate combination. And not only for them! The mint flavor in this cake is so delicate that it does not dominate at all and only adds a touch of sophistication to the cream. This cake should not exceed 4.5 cm in height. It is the thinness of each layer that is the key to a delicious, exquisite cake.

Mint Opera Cake
Ingredients
  • chicken eggs (large) 5 pcs.
  • icing sugar 225 g
  • almond flour 75 g
  • wheat flour 60 g
  • egg white 155 g
  • egg yolk 3 pcs.
  • sugar 292.5 g
  • plum oil 252.5 g
  • cream 33% 65 g
  • honey 10 g
  • dark chocolate 66% 240 g
  • cocoa butter 25 g
  • grape seed oil 20 g
  • mint (leaves) 40 pcs.
  • mint liqueur 30 ml
  • food color green 1 ml

STEP-BY-STEP COOKING RECIPE

Step 1
nto this cream, gently, u
Into this cream, gently, using a spatula, introduce our Italian meringue. This will greatly lighten the oil cream, make it soft and silky and more airy.

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Cakes, Desserts,
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