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Articles
2020-08-13 / test@t

Peynir Tatlisi Turkish cheesecakes

Very unusual cheesecakes, reminiscent of both cake and dessert, and even lazy dumplings from childhood.

Peynir Tatlisi Turkish cheesecakes
Ingredients
  • cottage cheese 200 g
  • flour 200 g
  • butter 2 tablespoons
  • eggs 1 pc.
  • baking powder 0.7 tsp
  • sugar 2 glass (s)
  • orange peel 1 tsp.
  • water 2 glass (s)
  • apricots 4 pcs.

STEP-BY-STEP COOKING RECIPE

Step 1
Punch the cottage cheese with a blender until smooth. Add flour, baking powder, egg, melted butter.
Step 2
Put the dough into molds or cheesecake-shaped circles. send to an oven preheated to 180 degrees for 20-35 minutes, depending on the size of the cheesecakes.
Step 3
Cooking syrup. Add sugar, water and apricot halves to a saucepan. In the process, gently turn the apricots. Boil until the syrup thickens a little.
Step 4
Transfer the syrniki into a deep mold and pour over the syrup. Serve with apricot halves.
Cooking time
50m
Servings
4
Catalog

Tags

apricots, bakery products, cheesecakes, Turkish cuisine,

Categories

Cakes, Cheesecake Recipes,
See more