Tagliatelle with chicken breast, oyster mushrooms and blue cheese sauce
Oyster mushrooms, or oyster mushrooms, can compete with beef in the amount of protein, so they are o...
Beef medallions with shiitake mushrooms
Shiitake is the most cultivated mushroom in the world. Originally from Asia, where they have been gr...
Wood mushrooms and eggplant in pepper and coconut sauce
Wood mushrooms and eggplants in pepper-coconut sauce are a hot appetizer that will appeal to fans of...
Salmon tartare
Salmon tartare is no less popular than beef tartare. The special feature of this tartare is in its o...
Turkey and avocado salad with lime sauce
Avocado is a versatile salad ingredient. Avocado goes well with meat and poultry, is friendly with f...
Bruschetta with avocado guacamole and shrimps
Avocado and shrimp are a harmonious union of two products that goes well in a variety of dishes. Ita...
Marbled beef tartare with wasabi sauce
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