Search recipes «White mushrooms»: 14 recipes
Perlotto is made using the same technology as risotto - gradually pouring hot broth into a saucepan ...
It doesn't matter what exactly you decide to cook as a base - packets, pancakes or pancakes. Suc...
Creamy mushroom soup - a dish without nationality, but we made it with an Italian accent - garnished...
Simple but delicious soup made from frozen porcini mushrooms. Much less hassle than with dried ones,...
The first recipe for tomato ketchup was published in 1801, but the sauce did not become popular unti...
For this noodle soup, first prepare the rich vegetable broth, then add the chicken and lastly add th...
A soft, smooth liver cream with a delicate and complex taste that porcini mushrooms give it, will be...
Wheat risotto with porcini mushrooms and Russian pesto has a rich, bright taste. This spectacular di...
Rye chowder with duck and porcini mushrooms is supplemented with sun-dried tomatoes and cilantro lea...
Grechotto is prepared in the same way as risotto, but instead of rice we use green buckwheat. Green ...
We often cook this soup, it is very tasty. So, practice shows that the most wonderful broth is obtai...