2020-08-13 / test@t
Baked apple with honey
Ingredients
- apple 300 g
- honey 30 g
- icing sugar 2 tsp
- water 1 tsp.
- raisins 10 g
- dry 5 g
- black currant jam 2 tbsp
STEP-BY-STEP COOKING RECIPE
Step 1
First you need to process the apple. Cut off the top cap and then cut out the core.
Step 2
Pour the honey over the apple and sprinkle with granulated sugar.
Step 3
Add some water and bake for 40 minutes.
Step 4
When serving, sprinkle with two types of raisins, black and white, dried apricots, walnuts and pour over with black currant jam.
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