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Articles
2020-08-13 / test@t

Cake "Currant Paradise"

Cake "Currant Paradise"
Ingredients
  • raspberries
  • black currant berries
  • flour 110 g
  • egg 4 pcs.
  • baking powder 1/2 tsp
  • sugar 120 g
  • cinnamon KOTANYI 1/2 tsp
  • vanilla sugar 1/2 tsp
  • cream 33% 500 ml
  • icing sugar - to taste
  • raspberry puree from fresh berries 200 g
  • berries of red and white currants 300 g

STEP-BY-STEP COOKING RECIPE

Step 1
or the cakes, beat the eg
For the cakes, beat the eggs with a mixer, add sugar, ground cinnamon, vanilla sugar, baking powder. Stir gently.
Step 2
ake the biscuit in the ov
Bake the biscuit in the oven at 170 degrees. Allow the cakes to cool completely and cut into 2-3 pieces.
Step 3
ayer each layer with rasp
Layer each layer with raspberry puree (made from fresh raspberries and sugar).
Step 4
eat the cream with powder
Beat the cream with powdered sugar until thick foam and coat the cakes on top of the raspberry puree.
Step 5
ut currant and raspberry
Put currant and raspberry berries on a layer of cream.
Step 6
ecorate the top of the ca
Decorate the top of the cake with whipped cream with a cooking syringe.
Step 7
ecorate the cake with cur
Decorate the cake with currant berries.
Step 8
njoy your meal!
Enjoy your meal!
Preparation time
20m
Cooking time
1h 55m
Servings
8
Catalog

Tags

raspberry, currant, cover, cake, summer recipes, summer cake,

Categories

Cakes, Valentines's Day Recipes, Mother's Day Recipes,
See more