2020-08-13 / test@t

Chicken drumsticks in mustard and cream marinade

Not quite the usual combination of marinade ingredients - sweet and spicy, moreover, with the participation of cream, gives the dish a piquant taste. The absence of an abundance of vinegar, wine or lemon in the recipe makes it possible to try this dish for almost everyone, including children.

Chicken drumsticks in mustard and cream marinade
Ingredients
  • chicken drumsticks 6 pcs.
  • ready-made mustard TM "Maheev" 3 tbsp.
  • curry seasoning 1 tsp
  • honey 1 tbsp.
  • salt 1 tsp
  • cream 10% 200 ml

STEP-BY-STEP COOKING RECIPE

Step 1
ash your shins in cold wa
Wash your shins in cold water. Set aside and let dry. In the meantime, prepare the marinade. To do this, add mustard, honey, salt and curry to the cream. Mix well. Without stopping stirring, bring the mixture to a boil, but do not boil. Remove from stove.
Step 2
lace the drumsticks in a
Place the drumsticks in a deep container and pour the prepared creamy mustard marinade. Cover and refrigerate for at least 3 hours, turning the shins over from time to time.
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