2020-08-13 / test@t
Glazed shrimps with ketchup
Culinary school Maheev. The recipe "Shrimp in glaze with Maheev ketchup" is so simple and original that it will come in handy for any housewife who is waiting for guests. This wonderful version of shrimp under a delicate, fragrant, appetizing glaze will not leave you indifferent, and the guests will be delighted!
Ingredients
- shrimp 300 g
- ketchup 2 tbsp
- soy sauce 1 tsp
- salt 1 tsp
- sugar 1 tsp.
- water 1 tbsp.
- starch 2 tsp
STEP-BY-STEP COOKING RECIPE
Step 1
Peel the shrimp.
Step 2
Add to the shrimp: salt, sugar, 1 tsp of starch, stir and fry until tender.
Step 3
Prepare the icing. Combine: starch with cold water, mix gently. Add Maheev ketchup, soy sauce. Stir until smooth.
Step 4
Add glaze to shrimp, increase heat, stirring constantly. The liquid will begin to evaporate and thicken, thereby forming a glaze.
Step 5
Enjoy your meal!
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