2020-08-13 / test@t

Light salad with avocado, spicy tomatoes and couscous

Light and original lean salad

Light salad with avocado, spicy tomatoes and couscous
Ingredients
  • avocado 30 g
  • arugula 25 g
  • lime 35 g
  • concasse tomatoes 60 g
  • olive oil 10 ml
  • black peppercorns 2 g
  • salt 1 g
  • couscous 25 g
  • green onions 5 g

STEP-BY-STEP COOKING RECIPE

Step 1
Add a little water to the couscous and simmer in the microwave for 2-3 minutes.
Step 2
Season the arugula with oil and season with spices and put on a plate.
Step 3
Top with small fans lay out the avocado, cut into slices, with half a lime, add the concasse tomatoes (peeled and seedless and finely diced).
Step 4
Place the couscous on the salad where there are no tomatoes and avocados.
Step 5
Garnish with green onions on top.
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