2020-08-13 / test@t

Pumpkin cream soup with corn

Pumpkin Cream Soup is quite simple and very easy to make. It can be served in an interesting and original way by organizing a "plate" or "tureen" from the skeleton of the same pumpkin from which it was made.

Pumpkin cream soup with corn
Ingredients
  • pumpkin - 200 g
  • onions - 150 g
  • corn grains - 150g
  • water - 200 ml
  • cream 33% - 200 ml
  • butter - 30 g
  • salt - 15 g
  • pepper - 1g

STEP-BY-STEP COOKING RECIPE

Step 1
Chop vegetables at random and fry in butter.
Step 2
Add water and simmer until soft.
Step 3
Add cream, salt and pepper.
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