2020-08-13 / test@t
Salad with pasta, seaweed and shrimps
A hearty salad to serve for dinner or take with you on a picnic.
Ingredients
- pasta (pasta) 30 g
- shrimp (canned) 30 g
- seaweed (pickled) 30 g
- bell pepper 0.5 pcs.
- red onion 0.5 pcs.
- cilantro 5 sprigs
- mayonnaise 2 tbsp.
- pepper to taste
- cherry 4-5 pcs.
STEP-BY-STEP COOKING RECIPE
Step 1
Cook pasta. Chop red onions, bell peppers and cilantro. Combine everything in a salad bowl.
Step 2
Add pickled seaweed and canned shrimp.
Step 3
Season salad with mayonnaise, season with pepper. Stir and serve the salad to the table. When serving, garnish the salad with cherry tomato quarters.
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