2020-08-13 / test@t

Cheesecakes with orange marmalade

If you want to make a delicious version of the curd casserole, this recipe is for you. Cheesecakes with orange marmalade will require a little more time and attention than a regular casserole, but breakfast will turn out to be not only delicious, but also festive.

Ingredients

1 large orange
600 g cottage cheese (2-9%)
3 eggs
200 g of sugar
1 packet (10 g) vanilla sugar
3 tbsp. l. semolina
2 tbsp. l. corn starch
mint leaves, zest and orange slices for garnish

STEP-BY-STEP COOKING RECIPE

Step 1

Wash the orange thoroughly, remove the zest with a fine grater and squeeze the juice.

Step 2

Combine cottage cheese with eggs and mix with a blender until smooth. Add 4 tbsp. l. sugar, vanilla sugar, semolina, orange zest and add 1 tbsp. l. orange juice. Mix thoroughly with a blender.

Step 3

Fill the resulting mass into small baking dishes or one large dish 20-22 cm in diameter, taking up about 2/3 of their volume.

Step 4

Combine the remaining orange juice with the remaining sugar and starch. To avoid lumps, grind the mass with a blender.

Step 5

Pour the mixture into the molds on top of the curd in a thin layer. Bake in an oven preheated to 180 ° C for 40 minutes.

Step 6

Garnish the casserole with mint leaves, leftover zest, or orange slices when serving.

Cooking time

Servings

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