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2020-08-13 / test@t

Jellied Pie - Freckled

You can take this pie with you to a picnic, you can eat it with a cup of tea, or you can eat it with borschechk or soup!

Jellied Pie - Freckled
Ingredients
  • kefir 1 glass (s)
  • eggs 3 pcs.
  • mayonnaise 5 tbsp.
  • soda 1/4 tsp
  • flour 6-8 tablespoons
  • rice 80 g
  • lard or sausages 2 pcs.

STEP-BY-STEP COOKING RECIPE

Step 1
To begin with, we make the dough, for this we pour kefir into the bowl, extinguish the soda in it, then drive in the eggs, add mayonnaise and beat with a whisk. Then add the sifted flour and beat (there is enough flour so that the dough is slightly thicker than on the pancakes.
Step 2
Now we are preparing everything for the filling. First, boil the rice. I take 80 grams in portioned sachets and boil one according to the instructions on the pack. Cut the sausages or sausages into cubes.
Step 3
Line the baking dish with parchment and grease the bottom and sides with vegetable oil. Pour out a little more than half of the dough, then distribute rice and bacon over the entire surface and pour the remaining dough on top. We send to bake in an oven preheated to 180 ° C for 50-60 minutes (be guided by your oven). Cool the finished pie right in the form, and then remove and cut. Enjoy your meal!
Preparation time
30m
Cooking time
1h
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