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Articles
2020-08-13 / test@t

Patties with potatoes and onions

Ruddy, soft homemade pies with potatoes and onions are a great occasion to get together with friends on a winter evening for tea!

Patties with potatoes and onions
Ingredients
  • wheat flour 600 g
  • fast-acting yeast 7 g
  • butter 60 g
  • chicken egg 3 pcs.
  • sparkling water 70 ml
  • sugar 3.5 tbsp
  • salt 1.5 tsp
  • vegetable oil 3 tbsp.
  • potatoes 5 pcs.
  • onion 1 pc.
  • baking powder 1 tsp
  • curdled milk 170 ml

STEP-BY-STEP COOKING RECIPE

Step 1
bout an hour before prepa
About an hour before preparing the dough, remove the sour milk and eggs from the refrigerator, allow to warm at room temperature. Pour curdled milk, soda water, 2 tablespoons into a bread machine. vegetable oil melted butter. Add 2 eggs.
Step 2
hen add the sifted flour,
Then add the sifted flour, yeast, baking powder, salt and sugar.
Step 3
witch on the yeast dough
Switch on the yeast dough program. In my bread maker - 1.5 hours.
Step 4
hile the dough is cooking
While the dough is cooking, boil the potatoes, make mashed potatoes. Add onions fried in vegetable oil.
Step 5
ivide the dough into 15 p
Divide the dough into 15 pieces.
Step 6
orm pies.
Form pies.
Step 7
over a baking sheet with
Cover a baking sheet with baking paper, grease the pies with a beaten egg. Leave to proof for 20 minutes.
Step 8
ake in an oven preheated
Bake in an oven preheated to 200 degrees.
Preparation time
1h
Cooking time
2h 15m
Servings
15
Catalog

Tags

yeast dough, pies with potatoes, dishes in the oven, pies,

Categories

Appetizers, Pies,
See more