2020-08-13 / test@t

Roll with minced meat and almonds

For this roll, you can use pita bread, but it will turn out more delicious if you prepare homemade dough as a base.

Ingredients

800 g ground beef
2.5 cups flour
2 eggs
3 tbsp vegetable oil
1 onion
1 carrot
1 hot chilli
50 g toasted almonds
2 cloves of garlic
3 sprigs of dill and parsley
2 st. l. grated cheese
salt

STEP-BY-STEP COOKING RECIPE

Step 1

Knead the dough from flour, vegetable oil, eggs, 0.5 tsp. salt and 125 ml of warm water. Roll it into a ball, cover with foil and leave for 30 minutes.

Step 2

Finely chop the onion. Grate the carrots, lightly fry the onions and carrots with the minced meat, kneading the lumps.

Step 3

Grind the herbs, garlic, almonds and chili in a blender until smooth.

Step 4

Put cheese and almonds with herbs in the finished minced meat. Mix.

Step 5

Roll out the dough into a rectangular layer no more than 0.5 cm thick. Put the filling on the dough, level the surface. Roll into a roll.

Step 6

Preheat oven to 200 degrees. Cut the roll into slices (I got 21 pieces). Grease a baking dish with oil, arrange the slices. Pour in warm water a little less than half the height of the rolls, cover with foil. Cook in the oven for 40 minutes. Then remove the foil and bake for another 10 minutes.

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