2020-08-13 / test@t

Festive Chicken and Octopus Salad

I offer you just a bombically delicious and delicate salad for any festive table, a great alternative to the traditional “Olivier” and “Mimosa”!

Festive Chicken and Octopus Salad
Ingredients
  • chicken breast (fillet, grilled or boiled) 1 pc.
  • octopus (canned in oil) 180 g
  • potatoes (boiled) 2 pcs.
  • carrots (boiled) 2 pcs.
  • onion 1 pc.
  • green onions - to taste
  • green peas (canned) 4 tbsp.
  • pickled cucumber gherkin 150 g
  • mandarin (sweet, pitted) 0.5 pcs.
  • allspice (through the mill) - to taste
  • mayonnaise - for dressing

STEP-BY-STEP COOKING RECIPE

Step 1
Serve the salad on a plate laid out through the ring and garnish as desired.
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